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2006
Campania Rosso
This Bordeaux style red blend is comprised of 70% Merlot, 10%
Cabernet Sauvignon, 12% Cabernet Franc, and 8% Petite Verdot. As the wine
is poured into the glass, the black currant, plum, dark chocolate and
cherry notes quickly fill the air. The bright acidity dances on the tongue
as the firm tannins explode on the finish.
86
Points Wine Enthusiast
$39.99
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2006
Reserve Cabernet Franc
This is made from 100% Cabernet Franc the wine was harvested
at peek ripeness displaying wet hay field and black licorice with elegant
dark chocolate and blackberry aromas. The tannins are soft and silky, with
dark black fruit and a hint of wood on the pallet finish. Aged for 16 months
in new French Oak. Only 214 Cases Produced!
86
Points Wine Spectator
Platinum
Medal, Critics Choice
$34.99
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2008
Campania Bianco
This is a blend of 78% Chardonnay, 15% Sauvignon Blanc and 7% Riesling.
The Chardonnay creates a signature of citrus with creamy honeysuckle while
the Sauvignon Blanc adds grapefruit and slight mango. The Riesling was initially
a bit hidden but is beginning to show a hint of petroleum that will exhibit
more minerality and earthiness in the next several months. Campania Bianco
exhibits a tangy and fragrant bouquet of grapefruit and grassiness. The
vibrant acidity creates a crisp mouth feel with minerality on the back palate
affirming an intense dry finish.
Only 77 cases produced
$23.99
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2005
Bookends
This vibrant red truly lights up a glass with its rich, ruby hues and perfect
rose limn. This 100% solo-varietal Merlot, with its gracefully rivuletting
legs, exhibits an elegant viscosity and brilliant clarity. On the nose,
the aromatic dispensation leads with a crisp cherry rim on the perimeter
of the bouquet, while the darker, deeper middle evidences shades of cocoa,
tar, and flourless chocolate cake. Sewing this into a cohesive whole is
a very subtle weave of mint and eucalyptus. The construction of the wine
is masterful, moving solidly from front to mid-palate, on to an enrichingly
long finish. All in all, a tautly constructed red that compresses a wide
array of complexities into a solidly focused package.
Available only to Wine Club Members.
Only 36 cases produced.
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2008
Chardonnay
Our 2008 Chardonnay is rather fragrant and displays zesty lemon
peel with light burnt toast, hints of straw, hay and beautiful citrus. The
firm bright acidity on first sip continues with a mid palate finish of creamy
vanilla, buttermilk and honeysuckle. We hand picked the grapes in October
from Steve Mudd’s home farm in Southold. The fermentation was kept cool
at 58 to 64 degrees to hold in the bright aromatic aromas.
Only 120 cases produced
$17.99
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2006
Merlot
The 2006 Merlot is a full bodied wine with a rich, round mouth-feel enhanced by a vibrant and bright acidity. The oak is well integrated and is balanced harmoniously between the fruit characteristics and alcohol. Immediately upon swirling this Merlot in the glass, the dark roasted coffee notes are evident, with hints of spice, dark chocolate and a beautiful black cherry finish. Our winemaker suggests cellaring this wine for one to two years.
Only 144 cases produced.
$21.99
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2007
Late Harvest Night Watch
This dark golden ice style wine is comprised of 70% Chardonnay, 20% Gewürztraminer,
and 10% Riesling. The nose is full of rich tropical fruits with aromas
of pineapple and apricot. It has a well balanced acidity matched by lush
fruit and honeysuckle.
86 Wine Enthusiaist
Gold
Medal, Best in Class Los Angeles International Wine & Spirits
Only
89 Cases Produced
$44.99
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2008
Private Reserve Chardonnay
This uniquely complex barrel fermented Chardonnay has an unmistakable
smoky burnt toast aroma. The bright acidity, lemon zest, fresh hay and
vanilla are complemented by a hint of soft butter finishing round and
creamy from the secondary fermentation. The grapes were hand picked from
Steve Mudd's home farm in mid-October at the peak of ripeness. The wine
fermented in new French oak for 7 months and was stirred on the lees for
2 months.
$24.99
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